Corinto Bio
The same Manaki as the regular Corinto, grown organically and picked earlier in the season, which is what moves it from delicate to medium: more green fruit, more pepper, a shade more bitterness. Athena placed it Bronze in 2025 as “Corinto Organic”, 100% Manaki, in the competition’s published results. The only chemistry in circulation — 448 mg/kg polyphenols and 0.38% free acidity — is from a laboratory report held by our partner shop rather than a public page, and is labelled as such. Sold in 500 ml and a five-litre tin for daily use.
The facts
| Cultivar | 100% Manaki |
|---|---|
| Harvest | Early, within the mid-October to early December window |
| Polyphenols | 448 mg/kg (partner shop’s laboratory report) |
| Free acidity | 0.38% (same report) |
| Certification | EU organic (certifier not published) |
| Formats | 500 ml · 5 L tin |
Awards
Where it's from
The groves sit behind Corinth’s ancient western harbour at Lechaio, on the plain between the Gulf and the first hills.
Manaki — the varietyLaboratory figures
What has been measured on this oil, and who measured it
Qualifies for the EU antioxidant health claim
At 448 mg/kg this oil is above the 250 mg/kg threshold Regulation 432/2012 sets for hydroxytyrosol and its derivatives, as reported by the partner shop’s laboratory report.