Don Gioacchino DOP
A DOP Coratina from trees the estate states are over 220 years old, on the Murge foothills at Canosa di Puglia. It finished first in the World’s Best Olive Oils 2025/26 aggregate ranking with 465 points — the widest margin on that table.
The facts
| Cultivar | 100% Coratina, from trees stated to be 220+ years old |
|---|---|
| Designation | DOP Terra di Bari, sottozona Castel del Monte |
| Harvest | 2025/26 crop; month not published |
| Polyphenols | 833 mg/kg (importer Olive Oil Lovers; producer publishes no figure) |
| Free acidity | 0.21% (same source) |
| Extraction | Cold extraction at controlled temperature; temperature not published |
| Formats | 250 ml and 500 ml, dark glass |
Awards
Where it's from
Canosa sits at the foot of the Murge plateau in northern Puglia, Coratina country. The cultivar is one of the most polyphenol-rich in cultivation, which is why Puglian Coratina turns up so often at the top of chemistry-weighted rankings.
Laboratory figures
What has been measured on this oil, and who measured it
Qualifies for the EU antioxidant health claim
At 833 mg/kg this oil is above the 250 mg/kg threshold Regulation 432/2012 sets for hydroxytyrosol and its derivatives, as reported by the importer Olive Oil Lovers; producer publishes no figure.
In our shop instead
We do not stock Don Gioacchino DOP. These are the closest bottles our retail partner carries.
